Potato, Cheese, and Mushroom Pierogis served with Garlic Sautéed Cabbage and Beet Salad

I hate pierogis… said no one, ever! I’m in my kitchen this afternoon preparing a yummy batch of these. I’ll be topping them with some sweet caramelized onions and pairing with a refreshing beet salad and delicious garlic sautéed cabbage. If you’re in a pierogi making mood you can make large quantities of these and…